Cooking In-Person
Cooking In-Person
Cooking In-Person
Cooking In-Person
Cooking In-Person
Cooking In-Person
Cooking In-Person
Cooking In-Person
Cooking In-Person

Get adventurous with your cooking!

The recipe for these menu items is 2 parts science, 1 part outdoor skills, and 1 part ingenuity. Base Camp provides a wide range of cooking-related programs for all ages! Learn about baking, boiling, broiling, pan frying, simmering, steaming, microwaving, grilling, foil cooking, and use of a Dutch oven. Spend some time learning why certain meals and recipes develop within certain cultures and then learn to cook exotic dishes.

 

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If you’re done exploring programs, head on over to purchase an Adventure Day Pass!

Please note, program availability varies by location. Be sure to browse by your nearest location or check out more details below.

More Details:

  • Age:
    6-10 years old, 11-17 years old
  • Location:
    Milton, MA, Online
  • Technical Skills: Hobbies, Professions
  • Soft Skills: Character, Teamwork, Self-Reliance
  • Activity Level: Medium